Pork combined with fruit is a special and unique combination. This dish has all the great components of Asian cooking,sweet ,tart , spicy and a little sour. How can you go wrong with a recipe from the great C.I.A of America. Serves 6 MARINADE 2 garlic cloves 1/2 teaspoon Aniseed 1/2 teaspoon salt 1/4 cup [...]
Filed under: asian | Tagged: asian, C.I.A, grilled, Pork chops | Leave a Comment »
Recently several people have asked me for quick,easy on time,delicious,nutrious recipe suggestions. Now,that may see like a tall order but check out this recipe for red snapper with mint and garlic from Antonio’s La Fiamma in Maitland Florida. It covers all basis…and may I add ,is also good for you. Serves 2 1/4 cup olive [...]
Filed under: Seafood | Tagged: broiled, Fish, grilled, Quick and easy, Red snapper with mint and garlic, Seafood | Leave a Comment »
Finding a good flavorful way of getting protein for vegans and vegetarians is challenging. I love to use my fancy,stainless steel grill but as a vegetarian I am often at a loss. Here is a recipe I found for Fajitas using Tempeh,a delicious non animal form of protein. I love to place a well seasoned [...]
Filed under: Vegetarian | Tagged: grilled, tempeh, Vegan, vegan fajitas, Vegetarian, vegetarian fajitas | Leave a Comment »
Years ago I found this recipe for a low fat ,great tasting chicken from the chef at The Boston Park Plaza Hotel. as I have mentioned previously not only is Boston one of my very favorite cities but I also often stay at the Park Plaza,just thinking about my visits there reminded me of this [...]
Filed under: Chicken | Tagged: Boston Park Plaza Hotel, grilled, Grilled chicken breasts, Lowfat, Three mustard sauce | Leave a Comment »
This is a recipe from the renounded chef Mario Batali, printed in Food and Wine magazine. This is great grilled on an barbeque or in the winter on an indoor grill. Please note that in Spain the lamb chops are about the size of lolipops, you may need additional grilling time for chops available in [...]
Filed under: Appetizers | Tagged: grilled, Lamb Chops, Spanish | Leave a Comment »
my husband is a fan of Corn on the cob. As soon as the fresh corn hits the stores we are grilling. This recipie is unlike most of the buttery toppings we are accostomed to. The inspiration for this came from Joyce Jue. 6 ears of corn, husks and silk removed 2 tablespoons Vegetable oil, [...]
Filed under: Thai, Vegetarian | Tagged: asian, Corn, grilled, Vegetarian | Leave a Comment »
1 lb Baby Bell Mushrooms,Stemmed and Cleaned 2 Tablesppons Sherry Vinegar 2 Tablespoons Balsamic Vinegar 2 large garlic cloves minced Salt and Fresh Ground Pepper 1/4 cup virgin olive oil 1 tablespoons minced parsley 1 tablespoon minced Chives place Muchrooms in a glass dish Combine rest of the ingredients whisking well to combine. Pour over [...]
Filed under: Vegetarian | Tagged: Baby Bellas, Balsamic Vinegar, grilled, Mushroom, Vegetables | Leave a Comment »
