asian « Dolce Dente

Surkh Tandoori Aloo

Posted on December 29, 2011 by meggamoma

Aloo or potato is a perfect addition to most meals. The perfect potato in this case is a baby yellow gold ,they are so creamy and melt in your mouth,which is great considering the spice used here is a blend available in most Indian stores called Kashmiri red chili paste ,it is hot,spicy and delicious. Once again [...]

Filed under: Appetizers, asian, Indian, Vegetarian | Tagged: finger food Indian, grilled spiced Indian potatoes, Indian style tandoori potatoes, Surkh tandoori aloo | Leave a Comment »

Thai vegan green curry

Posted on October 28, 2011 by meggamoma

Of all the Thai coconut based curries,Green is my favorite. It is spicy but not explosive as the paste is made with green chilis as opposed to red which is a really acquired taste. I often buy a can of Maseri brand paste which does not contain any shrimp paste typically contained in store-bought pastes. [...]

Filed under: asian, Thai, Tofu, Vegetarian | Tagged: Thai vegan entree, Thai vegan green curry, Thai vegetarian entree, Thai vegetarian hot and spicy, vegetarian Thai green curry | Leave a Comment »

Salmon in hot bean sauce

Posted on August 23, 2011 by meggamoma

This fantastic recipe was taught to me at culinary school years ago and is still one of the most requested dishes both by my family and friends .it has the best combination of flavors but is very Chinese seafood dish I have made. Originally this dish was made with Carp but I switched over to [...]

Filed under: asian, Chinese, Seafood | Tagged: Asian seafood, Chinese Fish, hot and spicy Asian seafood, hot and spicy Chinese salmon, Salmon in Hot bean Sauce, Salmon or Carp Chinese style | Leave a Comment »

Thai crab salad with fresh mango

Posted on August 3, 2011 by meggamoma

In the summer I am obsessed with freshness,from fruit to seafood. I adore the simple abundance of herbs in my small herb garden,especially the fresh green chilis,cilantro and Thai basil.Wish I could grow tropical fruit such as Lychees and Mangoes but….the market will have to supply those. While away at college,yearning for a home cooked [...]

Filed under: Appetizers, asian, Seafood, Thai | Tagged: chef Tony Wrighly, Light and spicy thai crab salad, Rockfish restaurant Phuket Thailand, Thai crab salad with fresh mango, Thai seafood salad | Leave a Comment »

Easy grilled mint shrimp

Posted on July 5, 2011 by meggamoma

These shrimp are as great to look at as to taste.Whenever the weather turns warmer we chose to grill,its easy clean up it the greatest incentive. I typically marinade these shrimp at least 1/2 an hour before grilling but no more than 1 hour.You could use either shelled or unshelled shrimp,but,I always find the shrimp [...]

Filed under: Appetizers, asian, Seafood | Tagged: Easy grilled mint shrimp, Quick and easy, spicy mint grilled shrimp | Leave a Comment »

Sriracha Asian grill pork tenderloin

Posted on June 26, 2011 by meggamoma

Today the weather was picture perfect and we decided to spend time outdoors grilling. As my family loves all types of hot sauce,it was decided to try out a recipe from Bon Apetit magazine featuring the popular hot sauce Sriracha.This sauce is smooth and hot and lends great flavor to just about everything you add [...]

Filed under: asian, Pork | Tagged: Asian pork, Asian spicy grilled pork tenderloin, Quick and easy pork tenderloin, Sriracha Asian grilled pork tenderloin, Sriracha marinated pork tenderloin | Leave a Comment »

“Dali Chicken”

Posted on June 12, 2011 by meggamoma

My sons are huge fans of the popular chain PF CHANG. We do not have one close enough to visit and eat there with the frequency they would enjoy,especially to eat their favorite Dali Chicken.Today I tried to replicate the dish and,looks like its as close as its going to get!!! there are a few [...]

Filed under: asian, Chicken | Tagged: "Dali Chicken ", Asian spicy chicken, PF Chang clone Dali Chicken, Spicy Chicken stir fry | 2 Comments »

Thai Crying Tiger Chicken

Posted on May 24, 2011 by meggamoma

Today was our first really warm rainfree day of the season,so, of course, we had to grill . I had a super busy day and needed something with big impact and little effort,this was perfect. The Thais love their red-hot chilis,so, naturally the milder the sweeter the title. The hotter the sauce you prepare the more the [...]

Filed under: asian, Chicken, Thai | Tagged: Howling tiger, Thai crying tiger chicken, Thai dipping sauce, Thai grilled chicken with dipping sauce, thai quick and easy, weeping tiger | Leave a Comment »

Pork Satay with perfect peanut sauce

Posted on May 14, 2011 by meggamoma

During the warmer spring months my family loves to spend time outdoors for various activities, especially grilling. Pork satay is a family favorite. I get my butcher to slice the meat as super thin as possible,then, once marinated,skewer the meat onto presoaked bamboo skewers and grill on a really hot flame of about 500*F. As [...]

Filed under: Appetizers, asian, Pork, Thai | Tagged: asian appetizer, Finger food, Pork satay with perfect peanut sauce, Su-Mei-Yu, Thai Pork satay, Thai Satay, Thai street food | Leave a Comment »

Spicy Kheema puffs

Posted on May 4, 2011 by meggamoma

in Hindi Kheema can be any type of minced or ground meat, so I have used minced lamb, but have prepared the same puffs using chicken or even turkey . Once the filling is prepared and cooled it is filled into store-bought puff pastry. this is delicious served for high tea or even a light sunday dinner.The [...]

Filed under: Appetizers, asian, Indian, Lamb | Tagged: Finger food, Indian, Indian finger food, puff pastry filled with spicy minced meat, Spicy Kheema puffs, spicy lamb fill puff pastry | Leave a Comment »

	meggamoma on No bake Hazelnut chocolate cak…
	Robert Micallef on No bake Hazelnut chocolate cak…
	site on Thai Panang Duck Curry
	meggamoma on Valerie Mahtani
	Robert Micallef on Valerie Mahtani

Dolce Dente

Categories