Todd Wilber found a way to clone chain restaurant recipes. I have decided to introduce you to some my family simply love. There is nothing more refreshing than this orange freeze, served as dessert or beverage.
2 cups orange sherbet or sorbet
1 cup fresh squeezed orange juice
1/4 cup milk
1 spring of fresh spearmint
Put the sherbet ,juice and milk in a blender and blend for 15 seconds or just until all the sherbet is smooth.
Pour the orange freeze into a tall ,chilled glass. Place a sprig of fresh spearmint in the top and serve immediately.
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Filed under: Desert, Drinks Tagged: | Beverage, Dessert, Hard Rock cafe, Orange freeze, Todd Wilbur
